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Pastry Sous Chef
Apply now Position: Pastry Sous Chef (Full time #509177)
Property / Office: Mandarin Oriental Bosphorus, Istanbul
Location: Istanbul, Turkey
Mandarin Oriental Bosphorus, Istanbul
Set to open in early 2021, Mandarin Oriental Bosphorus, Istanbul, will be Mandarin Oriental Hotel Group’s second hotel in Turkey. The hotel will enjoy a prime location on the sunny shores of the Bosphorus, situated on the European side of Istanbul in the high-end residential Kuruçeşme neighborhood.
The urban resort, with its lush generous enchanted gardens, will feature two outdoor pools and private wooden pavilions on the shores of the Bosphorus. Mandarin Oriental Bosphorus, Istanbul will be comprised of 100 spacious guestrooms and suites, innovative restaurants & bars and expensive and elegant banqueting facilities. Spread over 2,700 square meters, The Spa at Mandarin Oriental Bosphorus, Istanbul will become one of Istanbul’s best wellness and beauty destination
QUALIFICATIONS AND JOB DESCRIPTION
Principal Accountabilities
· To supervise and co-ordinates all preparation/presentation
· To plan production in order to facilitate all daily requirements
· To develop appropriate seasonal menu offerings in line with the concept of Bar Boulud in conjunction with the Executive Chef
· To ensure appropriate cost control
· To liaise with suppliers to ensure adequate quality of deliveries
Standard Tasks
· To co-ordinate rotas
· To oversee the kitchen through both lunch and dinner
· To carry out the requisitioning and ordering
· To carry out the daily briefing
· To liaise with restaurant management and kitchen team
· To encourage maximum bookings
· To ensure sufficient stock levels in the kitchen
· To carry out daily work to exceed guest expectations
· To oversee the smooth running of the day to day operations in the kitchen
· To strive to deliver the highest quality of food and service
· To adhere to all legal requirements, regulations and guidelines
· To check daily menus and function sheets to determine types and quantities of pastries required
· To indicate requisitions based upon assumed levels of business and planned mis en place
· To prepare all centre pieces and festive pieces as required
· To ensure that cost control consideration is made with recipes, including indicated costs
· To hold all recipes in master files for future reference
· To prepare weekly time schedules for the section
· To work actively with their Senior Chefs in order to produce new innovative desserts
· To maintain the appropriate standard of cleanliness at all times in the department, including equipment and utensils
· To train all personnel, directing the training officer to utilise external courses for individual benefits in order to establish a strong team
· To complete all requirements relating to health, hygiene and safety standard
· To clean and maintain all kitchen areas, including equipment and tools to Safe and Sound standards
· To carry out annual appraisals on all team members
· To conduct departmental orientation for all new team members
· To liase with the Training and Quality Assurance Manager on departmental training needs
Advertised: 05 Feb 2021 GTB Standard Time
Applications close:
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Great News! We've discovered an exciting live job opportunity for a Pastry Sous Chef position in İstanbul. This job is currently open for hiring/recruiting by Mandarin Oriental Hotel, exclusively for you at Turkey Jobs Expertini. Feel free to download the job details here.
Explore the current trends for Pastry Sous Chef jobs in İstanbul and Turkey at Expertini. The following graph provides insights into the job market dynamics.
The work culture at Mandarin Oriental Hotel must adhere to the Ethics of Work Culture as described in the Ethical framework of the UN Charter. You can gain more insights into their local workplace environment by exploring their jobs Mandarin Oriental Hotel and also by visiting their official website through Google.
The World Cities Report 2020 sheds light on the intrinsic value of sustainable urbanization in Turkey, particularly within İstanbul. It explores this value from economic, social, and environmental angles, encompassing the intangible aspects that contribute to İstanbul's distinct character. Moreover, the report delves into the role of innovation and technology, the responsibilities of local governments, targeted investments, and the effective implementation of the New Urban Agenda in promoting sustainable urbanization globally. For a deeper dive into population growth trends and diversity in İstanbul, additional details can be found on İstanbul Wikipedia.
Yes, we found live job(s) for Mandarin Oriental Hotel in İstanbul.
Pastry Sous Chef jobs are available in Turkey.
Exploring the cost of living in İstanbul. At Expertini.Com for İstanbul , we gauge it based on the percentage of earnings to living costs, typically ranging from 33% to 65% of your monthly income. This analysis empowers you to make informed decisions about your financial planning and lifestyle. Additionally, we recommend consulting with locals before making any moves to a new town.
The average salary range for Pastry Sous Chef in İstanbul varies, but the standard pay scale is rated "Standard" in İstanbul. Salary levels may vary depending on your industry, experience, and skills. It's essential to research and negotiate effectively.
To apply for a job at Mandarin Oriental Hotel follow the application process following the "Apply Now" button at Turkey Jobs Expertini and also you can visit Mandarin Oriental Hotel official career page and follow their application process.
Key qualifications for Pastry Sous Chef typically include a list of qualifications and expertise as outlined in Bureau of Labor. Be sure to check the specific job listing for detailed requirements and qualifications.
You can set up job alerts for Pastry Sous Chef in İstanbul by creating a free job alerts on Turkey Jobs Expertini. Our Ai system will automatically notify you when new job listings matching your criteria become available.
Benefits for Pastry Sous Chef positions may include a list of benefits. These can vary from company to company, so it's important to review the specific job listing for details on benefits offered by the employer.
Not all jobs have remote job opportunities available. However, nowadays, many companies offer remote work options. You can find remote job listings for Pastry Sous Chef on Turkey Jobs Expertini.
To improve your chances of getting hired for Pastry Sous Chef, consider improving your skills. Also, make sure to check your Resume/CV Score with our free Resume Scoring Tool. Additionally, it is worth noting that Turkey Jobs Expertini has an in-built Ai Resume Scoring tool that will give you the matching score for each job based on your Resume/CV once it is uploaded. This can also help you align your Resume/CV according to the job requirements and enhance your skills if you fall short of them.
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